Diet Industry Statistics Australia
The bad news while we definitely have highly varied diets one of the most concerning aspects of australian eating habits is the amount we consume junk food and.
Diet industry statistics australia. Food is a core business for australia. The weight loss and weight management diet market size was valued at 192 2 billion in 2019 and is projected reach 295 3 billion by 2027 registering a cagr of 10 6 from 2021 to 2027. Knowing what foods and how much of them you should eat is important for good health and well being. Americans just don t diet like they used to.
Find industry analysis statistics trends data and forecasts on weight loss services in australia from ibisworld. More reports and statistics on food nutrition can be found under physical activity and overweight obesity. Reduce your risk of diet related chronic diseases improve your well being if you re living with an ongoing illness. In 2011 12 more than a third 35 3 of australian adults were overweight and more than a quarter 27 5 were obese see figure 1.
Australia has a significant global presence in the meat dairy beverages and cereal markets. Food industry employment in 2012 13 was similar to the previous year figure 2. 1 2 australia s processed food and beverage industry is located primarily along the eastern seaboard where producers and investors can take. When you think of the growth in the fitness industry and the increasing attention americans are paying to health it seems counter intuitive but the number of people on a diet in the united states is steadily decreasing.
It is a major global exporter of food products such as wheat sugar barley beef and sheep meat dairy and wine. Get up to speed on any industry with comprehensive intelligence that is easy to read. Australian statistics and trends in line with patterns observed in many developed countries the prevalence of overweight and obesity in australia has been increasing significantly over recent years. A recent report by the australian bureau of statistics and a major study from market research company mintel paint a rather varied picture of the way we australians consume our food.
Since the peak of 31 of the population in 1991 there has been a decline to only 19 in 2014. Food and nutrition in australia. The better for you segment led in terms of market share in 2019 and is expected to retain its dominance throughout the forecast period. Health conditions that are often affected by our diet include overweight and obesity coronary heart disease stroke high blood pressure some forms of cancer and type 2 diabetes.
2014abc the food industry in australia ranging from farm and fisheries production to restaurants and bars employed around 1 6 million persons in 2012 13 around 14 per cent of total employment in australia.