Healthy Hakka Noodles Recipe
Place the noodles in a deep vessel and pour 2 cups of boiling water over them.
Healthy hakka noodles recipe. Indo chinese hakka noodles originated from the chinese population living in kolkata. Serve hot garnished with the spring onion greens. The veggies added to noodles have to really chopped fine or cut into julienne or shredded as all the stir frying is done at a medium to high heat and in less time. Expert tips for perfect hakka noodles.
Fresh hot flavorful and aromatic. Hakka noodles is a popular indo chinese dish of stir fried noodles veggies and sauces. Step 2 add the cabbage capsicum and spring onion whites and stir fry over a high flame for 2 minutes. Veg noodles recipe a quick dinner idea for busy week nights.
The best and healthy way to enjoy a plate of your favourite chowmein is to make it at home. This way you get an opportunity to play around with sauces and ingredients to make your perfect noodle dish. It is usually eaten on its own or with a side of manchurian or chilli dishes like gobi manchurian or chilli paneer. To begin making the indo chinese chicken hakka noodles recipe boil water in a saucepan on medium flame when the water comes to a single boil gradually add in the noodles along with a teaspoon of oil and some salt.
Cooking hakka noodles requires very less preparation time and you can make hakka noodles in less then 10 minutes. Its very easy and fast cooking recipe and it is specially very famous among the kids. The noodles are again stir fried on a high heat which makes them cook again. Hakka noodles are something that can make even full grown adults feel like kids and no you don t need to go the a chinese restaurant to satisfy your noodle craving.
Hakka noodles recipe is one of the most famous indo chinese recipe in india. Step 3 add the noodles and salt mix well and stir fry for 1 minute. As such it tastes great on its own even without a side. How to make indo chinese chicken hakka noodles recipe.
Step 1 heat the oil in a wok or frying pan over a high flame. Asha foods presents healthy ramen noodles that will make you fall in love at first bite. It is hugely popular in indian restaurants and street stalls. How to make perfect hakka noodles.
It takes only 20 mins to make 2 servings. Hakka noodles are made from plain boiled noodles stir fried with sauces and vegetables. You can use any of your favorite veggies like cabbage. Boil noodles till they are al dente meaning having a slight bite to them.
Drain and set aside. This also goes great with a saucy indo chinese side like gobi manchurian veg manchurian chilli paneer etc. Slightly chewy noodles with a delightful hint of asian flavor. Making this healthy delicious vegetable noodles is super easy.
A tasty satisfying and easy to prepare dish satisfying for lunch dinner or a late night snack. Cover and keep aside for 5 minutes. In this recipe we show you how to make the most perfect hakka noodles in just three easy steps. Cook until the noodles are firm.